10/11/2023
Once again this year, Anuga in Cologne, the leading trade fair for food and drink, brought together countries and eating habits from all over the world. Living cultural diversity gathered in one exhibition hall - great and inspiring at the same time! In no other product category is it so important to showcase the taste appeal in order to optimally appeal to consumers at the shelf. We were all the more curious to discover the latest trends on the market, to visit our Food & Beverage customers at their stands and, of course, to meet interesting new companies.
Our learnings from Anuga 2023:
- Plant-based products are no longer purely an alternative product, but are convincing with great recipes, few additives and delicious taste
- Protein products are still on the rise and are conquering more and more new product groups
- High quality is in demand: whether jams, sweets or savory snacks - the range of products for the daily “little luxury” is still large
- Aesthetic design is also becoming increasingly important for everyday products